Pracownik Produkcji Spożywczej

You help process and pack a variety of fresh meals, including dishes from Asian and Dutch cuisine. You work in a clean and hygienic production environment where quality and food safety are important.

Your tasks include:

• Carefully portioning meals into trays
• Packing meals on the production line
• Keeping your workplace clean and organised

You work 24 to 37.5 hours per week in a 2-shift schedule. The working hours are from 06:00 to 14:30 and from 14:30 to 23:00. You work from Monday to Friday and two Saturdays per month.

Your new employer prepares the most delicious Mexican, Italian, and Asian dishes, such as nasi, satay, and foe yong hai. The aroma is always inviting! But it's not just the smell that fills the room; there's also a great working atmosphere! Work is taken seriously, but having fun comes first, and the employer is very involved. You receive a lot of personal attention, and in the cozy canteen, you can enjoy the dishes you help prepare! The location is easily accessible from The Hague by public transport, though it's more convenient by car.

• You live in Zoetermeer, The Hague, Rotterdam or the surrounding area and have your own transport
• You speak and understand Dutch or English well
• You work accurately and follow HACCP food safety rules
• You are social, confident and comfortable working with others
• You do not mind physical work and enjoy working in an active environment

Ready to start working in the production of fresh meals? Apply now as a Food Production Worker! We will contact you within 24 hours on business days to discuss your application. If there's a good match, we'll invite you for an interview at our location in Berkel en Rodenrijs.